Nama Beserta Gelar | Full Name with Title


Yayon Pamula Mukti S.TP., M.Eng.

Riwayat Ajar | Courses Taught


2020

Evaluasi Mutu dan Sensoris Pangan Food Quality and Sensory Evaluation
Fisiologi Mikroorganisme Microorganisms Physiology
Inovasi & Pengembangan Produk Product Development and Innovations
Mikrobiologi Pangan Food Microbiology
Pengemasan dan Penyimpanan Packaging and Storage
Pengendalian Mutu Quality Control
Prak. Inovasi & Pengembangan Produk Product Development and Innovations Laboratory
Praktikum Teknologi Fermentasi Fermentation Technology Laboratory
Praktikum Teknologi Pengolahan Pangan Food Processing Technology Laboratory
Teknologi Fermentasi & Pangan Fermentasi Fermentation Technology and Fermented Food
Teknologi Hasil Nabati Processing Technology of Plant Based Products
Teknologi Permen dan Makanan Ringan Processing Technology of Snack and Candy